Herb Garden Scented Candle
A doorway open to the kitchen garden: sun baked brick paths, a tangle of leaves brushed as you pass. Bright, crisp top notes of freshly cut herbs give way to an aromatic heart of rosemary and thyme - clean, savoury, and sun-warmed.
Beneath, the scent deepens into earthier ground: cedarwood and patchouli, moss and amber, softened with a touch of musk. It is the smell of herbs gathered in your hands, ready to be taken to the kitchen.
Hand-poured in England into amber glass with a cotton and paper wick for a steady flame. The plant-based wax is clean and slow to burn - vegan, paraben free, and produces almost no soot, leaving only the scent to fill the room.
Burn Time: 45 to 50 hours